800°C Commercial BBQ Grill | Dual-Zone Searing & Space-Saving Design
| Attribute |
Value |
| Temperature |
800℃ |
| Dimensions |
800*600*370+100mm |
| Grilling area |
650 X 300/650 X 180 |
| Power |
13KW/8kW |
| Weight |
115KG/110KG |
Professional-Grade Commercial Grill for Culinary Excellence
The GREENARK high-heat powerhouse redefines kitchen efficiency with instant 800°C searing and compact engineering, trusted by Michelin-starred kitchens worldwide.
Key Advantages
- 800°C On-Demand: Switch seamlessly from searing steaks to grilling veggies with zero heat lag
- Dual-Zone Efficiency: Sear at peak heat on the lower tier while prepping sides or holding dishes above
800X High-Temperature Commercial Grill
Designed exclusively for hotels, upscale restaurants, and culinary establishments, the TurboGrill Pro 800X is a premium electric grill focused on high-temperature searing, grilling, and warming. With professional-grade construction and advanced heating technology, it delivers exceptional performance for kitchens prioritizing precision, consistency, and space efficiency—certified by CE and ISO9001 for quality and safety.
Core Features & Benefits
Ultra-High-Temperature Grilling Zone
- 800°C Searing Power: Achieve restaurant-quality caramelization on steaks, seafood, or vegetables in seconds, locking in natural juices and flavors
- Precision Heating Tubes: Evenly distributed heat eliminates cold spots, ensuring uniform cooking across the entire surface
Ideal for high-end kitchens requiring flawless searing for meats, fish, or artisanal vegetable plates.
Dedicated Warming Zone (50-70°C)
- Keep Dishes at Perfect Temperature: Maintain sides, sauces, or prepped ingredients ready for plating without overcooking
- Versatile Compatibility: Use for warming bread, holding delicate proteins, or slow-melting cheeses
Streamline kitchen workflow by managing grilling and warming in one compact unit.
Sleek, Professional Design
- Optimized Dimensions: 800mm (W) x 600mm (D) x 370mm (H) + 100mm base—fits seamlessly into commercial kitchen counters or island stations
- Premium Stainless Steel Build: Durable, corrosion-resistant construction designed for high-traffic hotel and restaurant environments
- 380V Power System: Efficient energy use with rapid heat recovery for continuous service
Perfect for upscale venues where aesthetics and functionality coexist.
Technical Specifications
| Parameter |
Details |
| Heating Technology |
High-Temperature Electric Tubes |
| Max Temperature |
800°C (Grilling Zone) |
| Heat-Up Time |
0-800°C in 55 seconds |
| Cooking Zones |
Dual-Zone (Searing + Warming) |
| Dimensions |
800 x 600 x 370mm + 100mm base |
| Weight |
115 kg /110kg |
| Power Input |
13KW/8KW |
| Certifications |
CE, ISO9001 |
Frequently Asked Questions
Is it suitable for large-volume kitchens?
Yes. The 800mm width accommodates multiple proteins or vegetables simultaneously, while the rapid heat recovery ensures consistent output during peak hours.
How does it maintain even heat distribution?
Precision-calibrated heating tubes and a thick, heat-retentive cooking surface ensure uniform temperatures across the entire grilling zone.
Can it warm delicate dishes without drying them out?
The dedicated warming zone operates at 50-70°C, ideal for retaining moisture in sauces, bread, or pre-plated dishes.
Is the grill easy to integrate into existing kitchen setups?
Yes. Its compact footprint and standard commercial power requirements make installation seamless in most hotel or restaurant kitchens.
